Ebook Description :

Sprinkle steaks with salt and pepper dredge steaks in flour dip in egg substitute and dredge in crushed crackers lightly coat steaks on each side with cooking spray cook steaks in batches in a hot nonstick skillet over medium heat 3 to 4 minutes on each side or until golden turning twice. Heat the shortening in a deep cast iron skillet to 325 degrees f 165 degrees c fry the steaks until evenly golden brown 3 to 5 minutes per side place fried steaks on a plate with paper towels to drain drain the fat from the skillet reserving 1 4 cup of the liquid and as much of the solid remnants as possible. Preheat oven to 250 degrees f cut the meat with the grain into 1 2 inch thick slices season each piece on both sides with the salt and pepper. For the steak begin with setting up an assembly line of dishes mix the milk with the eggs in one the flour mixed with the seasoned salt 1 1 2 teaspoons black pepper paprika and cayenne in